Mother’s Recipe – Korma Sauce

9,75

Mother’s Korma Sauce, 400gr

Indulge in the rich and creamy taste of Mother’s Korma Sauce, a 400g jar of culinary delight. Crafted with a blend of authentic spices, fresh cream, and coconut, this sauce brings the traditional flavors of India right to your kitchen. Perfect for creating a luscious korma dish, it pairs wonderfully with chicken, lamb, or vegetables. Just simmer your ingredients in this delectable sauce for a meal that’s both convenient and gourmet. Made with love and care, Mother’s Korma Sauce is free from artificial preservatives and additives, ensuring a wholesome and flavorful experience in every bite.

  • Mild, creamy, and aromatic flavor with a perfect balance of spices
  • Ideal for chicken, lamb, or vegetable korma
  • Ready-to-use for quick, easy, and hassle-free cooking
  • Made with high-quality, natural ingredients

Ingredients: Cream, Cashews, Tomato, Onion, Garlic, Ginger, Spices (Coriander, Cumin, Turmeric, Cinnamon, Cloves, Cardamom, Nutmeg), Salt, Oil, Vinegar, and Natural Sweeteners.

How to Use:

  1. Heat your choice of meat (chicken, lamb) or vegetables in a pan.
  2. Add Mother’s Korma Sauce and stir to evenly coat the ingredients.
  3. Simmer for 10-15 minutes until heated through and flavors are well combined.
  4. Serve with rice or naan for a complete meal.
Mother’s Recipe – Korma Sauce
9,75

Informação adicional

Peso 0,500 kg

Mother’s Korma Sauce, 400gr

Indulge in the rich and creamy taste of Mother’s Korma Sauce, a 400g jar of culinary delight. Crafted with a blend of authentic spices, fresh cream, and coconut, this sauce brings the traditional flavors of India right to your kitchen. Perfect for creating a luscious korma dish, it pairs wonderfully with chicken, lamb, or vegetables. Just simmer your ingredients in this delectable sauce for a meal that’s both convenient and gourmet. Made with love and care, Mother’s Korma Sauce is free from artificial preservatives and additives, ensuring a wholesome and flavorful experience in every bite.

  • Mild, creamy, and aromatic flavor with a perfect balance of spices
  • Ideal for chicken, lamb, or vegetable korma
  • Ready-to-use for quick, easy, and hassle-free cooking
  • Made with high-quality, natural ingredients

Ingredients: Cream, Cashews, Tomato, Onion, Garlic, Ginger, Spices (Coriander, Cumin, Turmeric, Cinnamon, Cloves, Cardamom, Nutmeg), Salt, Oil, Vinegar, and Natural Sweeteners.

How to Use:

  1. Heat your choice of meat (chicken, lamb) or vegetables in a pan.
  2. Add Mother’s Korma Sauce and stir to evenly coat the ingredients.
  3. Simmer for 10-15 minutes until heated through and flavors are well combined.
  4. Serve with rice or naan for a complete meal.