Maharishi Ayurveda – Kanchanara Guggulu
Ayurvedic herbal preparation
Kanchanara is the name of a beautiful tree to which Ayurvedic literature attributes impressive and soothing characteristics for women. Combined with a number of additional fine herbs and the fragrant resin of the Mukul myrrh tree, Kanchanara Guggulu is produced in many traditional individual steps.
The Indian name Guggulu means “which protects agains disease.” Ayurveda appreciates the Guggul resin with its bitter, sharp, sweet and astringent taste that balances all doshas. A very popular ayurvedic formulation for women.
Dose for adults: 1-2 capsules 3 times a day with warm water.
General advice required by law:
Do not exceed the stated recommended daily dose. Important: Food supplements should not be a substitute for a well-balanced, varied diet, and a healthy lifestyle. Store this product out of the reach of young children.
The lowest/highest recommended daily dose (3/6 capsules) contains the following ingredients:
Balsamodendron mukul (guggul) 694/1388 mg, Bauhinia variegate 334/668 mg. Hydroxypropyl methylcellulose vegetarian capsule. Clarified butter (from cow´s milk) 111/223 mg, Emblica officinalis (amalaki) 66/133 mg, Terminalia belerica (bibhitaki) 66/133 mg, Terminalia chebula (haritaki) 66/133 mg, Piper longum (pippali) 33/66 mg, Crataeva nurvala 33/66 mg, Zingiber officinale (ginger) 33/66 mg, Piper nigrum (black pepper) 33/66 mg, Elettaria cardamomum (cardamom) 8/16 mg, Cinnamomum tamala 8/16 mg, Cinnamomum zeylanicum (Ceylon cinnamon) 8/16 mg.