Dabur Chyawanprash,  500gr

17,50

Dabur Chyawanprash, 500gr 

Dabur Chyawanprash is a time-tested Ayurvedic formulation of more than 41 Ayurvedic herbs that aid in boosting the immune system. A herbal Jam for health enthusiasts, the product is made using an authentic ancient Indian recipe comprising of natural ingredients.

INGREDIENTS:

Strength from within, AUTHENTIC AYURVEDA, Emblica officinalis (Emblic Myrobalan) Fruit – (47.493%), Sugar – (34.353%), Honey – (6.201%), Sesamum indicum (Sesame) Oil – (1.155%), Pueraria tuberosa (Indian Kudju) Root Tuber – (0.741%), Piper longum (Long Pepper) Fruit – (0.695%), Bambusa bambos (Bamboo Manna) Siliceous Concretion– (0.496%), Dioscorea bulbifera (Air potato) Rhizome – (0.494%), Withania somnifera (Winter cherry) Root – (0.494%), Asparagus racemosus (Asparagus) Root – (0.494%), Elettaria cardamomum (Cardamom) Fruit– (0.365%), Clerodendrum phlomidis (Headache Tree) Stem Bark – (0.247%), Oroxylum indicum (Indian Trumpet Flower) Stem Bark (0.247%), Gmelina arborea (Cashmere Tree) Stem Bark (0.247%), Stereospermum suaveolens (Rose flower fragrant) Stem Bark (0.247%), Solanum indicum (Indian Nightshade) Plant -(0.247%), Solanum surattense (Febrifuge plant) Plant -(0.247%), Desmodium gangeticum (Sal Leaf Bush) Plant -(0.247%), Uraria picta (Urara Pitch) Plant -(0.247%), Tribulus terrestris (Small Caltrops) Fruit – (0.247%), Phaseolus trilobus (Wild Green Gram) Plant – (0.247%), Teramnus labialis (Horse Vine) Plant – (0.247%), Piper longum (Long Pepper) Fruit – (0.247%), Pistacia integerrima (Crab’s claw ) Gall – (0.247%), Phyllanthus  niruri (Feather foll Plant) Plant – (0.247%), Vitis vinifera (Raisins) Dry Fruit – (0.247%), Leptadenia reticulata (Cork swallow wort) Root – (0.247%), Inula racemosa (Irish Root) Root – (0.247%), Cinnamomum zeylanicum (Cinnamon) Stem Bark – (0.247%), Terminalia chebula  (Chebulic Myrobalan) Pericarp – (0.247%), Tinospora cordifolia (Heart-Leaved Moonseed) Stem – (0.247%), Curcuma zedoaria  (Zedoary) Rhizome – (0.247%), Cyperus rotundus (Nut Grass) Root Tuber – (0.247%), Boerhavia diffusa  (Spreading Hogweed) Plant – (0.247%), Elettaria cardamomum (Cardamom) Fruit– (0.247%), Nymphaea stellata (Blue Water Lily) Flower – (0.247%), Adhatoda vasica (Malabar Nut) Plant – (0.247%), Glycyrrhiza glabra (Liquorice) Root & Stolon – (0.247%), Syzygium aromaticum (Clove) Flower Bud – (0.079%), Mesua ferrea (Cobras saffron) Stamen – (0.072%), Cinnamomum tamala (Leaf Cinnamon) Leaf – (0.072%), Cinnamomum zeylanicum (Cinnamon) STEM BARK – (0.072%), Sodium Benzoate (Preservative)

Usage:

Serving Suggestions – 1 teaspoonful twice a day, traditionally taken with warm milk or by itself.  May also be used as a bread spread. Do not exceed the stated recommended daily dose. Should not be used as a substitute for a varied diet.

Storage Instructions and Manufacturing Address:

Keep out of the reach of young children. Suitable for vegetarians. Store in a cool, dry place. After opening, use within 10 weeks.

Dabur Chyawanprash,  500gr
17,50

Informação adicional

Peso .750 kg

Dabur Chyawanprash,  500gr

Dabur Chyawanprash is a time-tested Ayurvedic formulation of more than 41 Ayurvedic herbs that aid in boosting the immune system. A herbal Jam for health enthusiasts, the product is made using an authentic ancient Indian recipe comprising of natural ingredients.

INGREDIENTS:

Strength from within, AUTHENTIC AYURVEDA, Emblica officinalis (Emblic Myrobalan) Fruit – (47.493%), Sugar – (34.353%), Honey – (6.201%), Sesamum indicum (Sesame) Oil – (1.155%), Pueraria tuberosa (Indian Kudju) Root Tuber – (0.741%), Piper longum (Long Pepper) Fruit – (0.695%), Bambusa bambos (Bamboo Manna) Siliceous Concretion– (0.496%), Dioscorea bulbifera (Air potato) Rhizome – (0.494%), Withania somnifera (Winter cherry) Root – (0.494%), Asparagus racemosus (Asparagus) Root – (0.494%), Elettaria cardamomum (Cardamom) Fruit– (0.365%), Clerodendrum phlomidis (Headache Tree) Stem Bark – (0.247%), Oroxylum indicum (Indian Trumpet Flower) Stem Bark (0.247%), Gmelina arborea (Cashmere Tree) Stem Bark (0.247%), Stereospermum suaveolens (Rose flower fragrant) Stem Bark (0.247%), Solanum indicum (Indian Nightshade) Plant -(0.247%), Solanum surattense (Febrifuge plant) Plant -(0.247%), Desmodium gangeticum (Sal Leaf Bush) Plant -(0.247%), Uraria picta (Urara Pitch) Plant -(0.247%), Tribulus terrestris (Small Caltrops) Fruit – (0.247%), Phaseolus trilobus (Wild Green Gram) Plant – (0.247%), Teramnus labialis (Horse Vine) Plant – (0.247%), Piper longum (Long Pepper) Fruit – (0.247%), Pistacia integerrima (Crab’s claw ) Gall – (0.247%), Phyllanthus  niruri (Feather foll Plant) Plant – (0.247%), Vitis vinifera (Raisins) Dry Fruit – (0.247%), Leptadenia reticulata (Cork swallow wort) Root – (0.247%), Inula racemosa (Irish Root) Root – (0.247%), Cinnamomum zeylanicum (Cinnamon) Stem Bark – (0.247%), Terminalia chebula  (Chebulic Myrobalan) Pericarp – (0.247%), Tinospora cordifolia (Heart-Leaved Moonseed) Stem – (0.247%), Curcuma zedoaria  (Zedoary) Rhizome – (0.247%), Cyperus rotundus (Nut Grass) Root Tuber – (0.247%), Boerhavia diffusa  (Spreading Hogweed) Plant – (0.247%), Elettaria cardamomum (Cardamom) Fruit– (0.247%), Nymphaea stellata (Blue Water Lily) Flower – (0.247%), Adhatoda vasica (Malabar Nut) Plant – (0.247%), Glycyrrhiza glabra (Liquorice) Root & Stolon – (0.247%), Syzygium aromaticum (Clove) Flower Bud – (0.079%), Mesua ferrea (Cobras saffron) Stamen – (0.072%), Cinnamomum tamala (Leaf Cinnamon) Leaf – (0.072%), Cinnamomum zeylanicum (Cinnamon) STEM BARK – (0.072%), Sodium Benzoate (Preservative)

Usage:

Serving Suggestions – 1 teaspoonful twice a day, traditionally taken with warm milk or by itself.  May also be used as a bread spread. Do not exceed the stated recommended daily dose. Should not be used as a substitute for a varied diet.

Storage Instructions and Manufacturing Address:

Keep out of the reach of young children. Suitable for vegetarians. Store in a cool, dry place. After opening, use within 10 weeks.